Celebration of ethnic delicacies and forgotten recipes

The Sattvik Traditional Food Festival, a three-day fest, is one of Ahmedabads most popular food festivals. Launched in 2004, the yearly festival is held in December and brings forgotten traditional recipes, lesser-known grains, vegetables and minor millets from underdeveloped areas to the urban populace.

People anxiously wait for the winter, so that they soak in the unalloyed spirit of this food festival and gorge on vegetarian fare which is often not commonly found in the city!

The festival has been organised for the past 15 years by SRISTI (Society for Research and Initiatives for Sustainable Technologies and Institutions) a voluntary development organisation.