Corporatisation of food

The World Food India conference in Delhi in November informed us as much about the urban bias in development in India as about the disregard for public health and natural agriculture.

PepsiCo Leads ₹68,000 Crore plans for Food Sector read one media headline during the conference. Hundreds of corporations vend food, indiscriminate consumption of which creates digestive disorders, hypertension, heart disease, diabetes and even cancer.