Organic farming is proving a big plus for climate-hit farmers

As climate change brought less predictable weather, farmers Deepankar Mandal and Sanjib Mandal used to struggle with growing uncertainty about whether they would get a crop each season.

“Rains have become erratic, insufficient or wrongly timed,” said Deepankar. “The crops failed, the water table got lower each year (and) there were newer pests attacking our paddy and vegetables.”

In recent years, they have tried a new way to cope: producing biogas from cow manure to provide clean energy at home, and then using the leftover slurry to improve the soil in their fields.