Bengaluru: With our farm produce blighted by excessive use of chemical fertilizers and pesticides, the trend of organic farming is gradually catching up, with people trying it out in their kitchen gardens and backyards.
“But this mere backyard practice can bring about a big or real change only if it is made into a movement,” observed 58-year-old H.R. Jayaram, a lawyer-turned agriculturist and the brain behind The Green Path Foundation.