Go Organic Stay Healthy!
By Ruheel Ahmad Mir
Food is undoubtedly the basic necessity of all living creatures. A given eatable only qualifies to serve as an ideal food when it resides in it an intrinsic potential to nourish our bodies, without at the same time causing any harm. Given the present scenario in the age we live in, where the methods of food production and preservation using the pesticides, chemical fertilizers, preservatives, etc. and causing mutations at genetic level only to increase the food production, without caring for the repercussions, may however, challenge and contradict the very basic purpose of the food articles, as source of nutrition and health.
And, unfortunately as a consequence, instead of imbibing energy, proteins, vitamins, minerals and other essential components to nourish our bodies and minds, we are passively taking these harmful chemicals along with the foods only to invite multitude of grave problems that drain us of our energy, time, and of course land us in a state of bankruptcy, thus corrupting us physically, mentally and economically. It is perhaps the gift of present godless modern age that we have adopted this attitude in this regard.